Harry’s Nutty Salted Caramel 哈利的鹽焦糖杏仁丁

絲滑。深沉。搖擺有勁。

我們的「哈利的鹽焦糖杏仁丁」是一首關於平衡、節奏與驚喜的味覺之歌，獻給那位同樣深具層次與靈魂的爵士傳奇。

這款風味的核心，是鹹與甜的完美交錯：焦糖的濃郁深焙氣息，將我們招牌植物奶底的堅果香氣完美襯托——這是一組由腰果、杏仁、椰子油、大豆、燕麥、米與薏仁所組成的天作之合，滑順綿密，風味複雜，口感絲毫不遜於傳統冰淇淋。

當你還沉浸在絲滑中，突然迎來一段節奏明快的收尾：香烤杏仁碎，脆口、鹹香，像即興演奏中最令人回味的那一拍。

Smooth. Soulful. Swinging.

Our Harry’s Nutty Salted Caramel is a rich, layered tribute to balance, rhythm, and unexpected brilliance—just like the jazz legend it’s named after.

At its heart is the balanced salted caramel, where sweet and savory meet in perfect sync. The caramel’s burnt-sugar depth highlights the toasty, nutty notes of our signature plant-based base—a luxurious blend of cashew, almond, coconut oil, soy, oats, rice, and adlay (Job’s tears).

It’s smooth, creamy, and full of nuance—a texture that rivals traditional dairy, with a flavor all its own.

Just when you think you’ve tasted it all, in comes the crunch: perfectly toasted almond bits that deliver a final savory cadence, echoing like the last hi hat cymbal a the end of a tune.