by Bebop Team | Jul 1, 2024
Lin Hao Store Collaboration Lin Hao Store by the team at Tainan’s Hiyashi department store, is their new local department store concept, for promoting quality cultural & craft food products from all over Taiwan, to share with the many visitors to Tainan and...
by Bebop Team | Sep 30, 2022
2022 Ace Awards When we heard the idea behind Ace Awards, we were on board immediately. Started by Taiwan wine master Patrick Chen, the Ace Awards invites female wine enthusiast with WSET training to participate in a 2 day wine pairing bind-tasting competition, to...
by Bebop Team | Sep 30, 2022
Banana Caramel We were thrilled to have the opportunity to create a custom flavor for Taipei’s iconic Ben Teppanyaki, with over 30 years of history, the go-to-spot for the city’s business and entertainment elites. Ben is known for using top seasonal...
by Bebop Team | Jun 1, 2022
Kurt Wu X Bebop Kurt Wu’s iconic happy crying heart design is highly recognizable to anyone under 40 in Taiwan. We were excited to be able to work with him for a special limited release of the Kurt Wu x Bebop Honey Hibiscus flavor, a flavor we felt perfectly...
by Bebop Team | Apr 1, 2022
Sugar Pea Red Velvet Sugar Pea, a much celebrated brunch cafe, helmed by by award-winning chef Sandy Yoon, who served as the executive chef from Mercato in Shanghai. Sugar Pea’s cuisine features mostly organic, wholesome ingredients, from pancakes, quinoa bowls,...
